Summer Charcuterie - Sun’s Out, Snacks Out! (Ages 16 & Up)

Whether you're hosting a backyard BBQ, packing a picnic for the lake, or setting sail for a perfect day on the boat, this charcuterie class is all about creating red, white, and blue-inspired summer boards that are as delicious as they are stunning.

Join us for a hands-on, fun-filled evening where you’ll learn how to craft the ultimate summer grazing board that you’ll get to take home—perfect for patriotic celebrations, boat outings, and gatherings with family & friends.

What You’ll Learn:

• Summer-Perfect Ingredients – Bright seasonal flavors, juicy berries, crisp veggies & light cheeses that keep things fresh.
  
• Board Styling Tips – Arranging a charcuterie board with patriotic flair using colors, layers & textures.
  
• Boat & Picnic-Ready Grazing – How to make a board that travels well for lake days, road trips, and backyard cookouts.
  
• Meat & Cheese Techniques – Learn fun ways to fold, roll, and style meats & cheeses into stars, ribbons, and waves.
  
• Perfect Pairings – Discover tasty summer accompaniments like honey-drizzled brie, fruit-forward salsas, and more!
  
• And More!

This class is perfect for all ages! Grab your friends, family, or gal pals and make it a night of fun, food, and creativity.  All supplies included.

Join us at UpNorth Social, Minnesota’s first build-your-own charcuterie establishment, for a fun, hands-on charcuterie class that will have you crafting beautiful, delicious boards like a pro! Whether you’re a total beginner or already love creating snackable spreads, this class is perfect for all ages and skill levels—a great night out for families, friends, or a solo adventure.

Registration is due by July 10